Clark's Donuts – Seneca, PA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (814) 677-7336 to check today's hours. Know the hours? Send them to us.

3486 Pa-257, Seneca, PA 16346

Address3486 Pa-257, Seneca, PA 16346

StyleDonut shop

CountyVenango County

Time zoneEastern Time

From city center2.0 mi south

Clark's Donuts is a donut shop at 3486 Pa-257, 2.0 mi south of the Seneca city center.

Our Seneca directory counts 2 bakeries in total. Nearest alternative: Pink Champagne Cupcakery at 7150 Us 322, 0.9 mi away.

Hours were not published with this listing. Most donut shops in Seneca open in the early morning, but phoning (814) 677-7336 first is a good idea.

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.